The story of 85-year-old Jiro Ono, considered by many to be the best sushi chef in the world. A thoughtful and elegant meditation on work, family, and the art of perfection, chronicling Jiro's life as both an unparalleled success in the culinary world and as a loving yet complicated father.
The story of 85-year-old Jiro Ono, considered by many to be the best sushi chef in the world. A thoughtful and elegant meditation on work, family, and the art of perfection, chronicling Jiro's life as both an unparalleled success in the culinary world and as a loving yet complicated father. (less)
An Iranian uproar cooled by Hollywood fakery, a failed boy scout on the hunt for true love, fast food friction, the true price of greed, the slaughter of reality show stars, the quest to bring Osama bin Laden to justice, positive thinking put to the ultimate test, ...
